GMP Good Manufacturing Practice

Objective

Helping factories to apply GMP by providing training in good manufacturing practices to help workers to know what are things required to apply it to get a good product with no hazards

Contents:

• Micro organisms and its role and hazard on food production and protective action against it
• healthy requirements of food organization
• health requirements of workers
• health requirements of equipment’s
• health requirements of water
• methods of sanitation and cleaning of all surfaces come in contact with food
• methods of waste disposal